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Hours of Operation

Mon-Thu: 11am-9pm | Fri & Sat: 11am-10pm | Sun: 11am-7pm

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The team behind the popular Bowl’D Up food truck brings Vietnamese street food to Finn Hall at their new concept, Sit Lo, which focuses on homemade Vietnamese fare with fresh local ingredients. Siblings Jay Le, Adrienne Le, and Jeff Jacobson grew up with an admiration for delicious Southern Vietnamese cuisine and are using their location at Finn Hall to showcase their family’s recipes.

Sit Lo’s menu features Vietnamese staples like pho, vermicelli bowls, and banh mi, as well as off-the-menu regional dishes that aren’t found at typical Vietnamese restaurants.