Hours of Operation
Sun-Thu: 11am-9pm | Fri & Sat: 11am-10pm
Mala Sichuan at Finn Hall is the third location for this beloved local destination for spicy food lovers from husband and wife team Heng Chen and Cori Xiong.
A favorite of Houston foodies, and dubbed the “hottest” Chinese concept by Houston Eater, the restaurants gained national attention in 2017 when its chef, Jianyun Ye, was named a finalist for the James Beard Award for Best Chef Southwest.
Family style is out at Finn Hall in exchange for composed dishes. Diners can expect classic Mala Sichuan favorites like Basil Crispy Chicken and Tea Smoked Duck paired with new menu items like Garlic Cherry Pork Belly and Plum Baby Back Ribs.